Graig Farm - What We Offer > Our Range > The Butchery > Organic Ready Meals

Organic Ready Meals

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A deicious range of frozen meals, made in Wales using Graig Farm meats.

 

Organic Ready Meal Packaging

 

The range will continue to evolve as the seasons change and new meals are developed.

"...one of the best ready-meals you'll ever eat"

The Independent

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Our range of ready-meals was awarded Silver at the 'Wales the True Taste Awards' in November 2003

"....you must try their Organic Welsh Beef Tagine with Prunes, which surpasses every possible expectation."

BBC Good Food Magazine - 2003

The story behind the meals

We are proud to tell the true story behind the taste of our ready meals, as the meat used in the dishes is sourced from the Graig Farm Producer Group, a network of mainly small, family-run farms across Wales and the Borders (click here for more information). Each pack carries Graig Farm Organics’ unique traceability label that details the farm, the breed of the animal and lists a specific website reference so you can find out more.

Created by local cook Lavinia Vaughan in her farmhouse kitchen, the dishes are prepared by hand in small batches, then frozen to capture all the taste. We believe passionately that if you start with the best ingredients, you have to do very little to create a wonderful meal. this principle of pure ingredients, basaed on home cooking brings out the best in Graig Farm’s meats whether it is a spicy oriental-style dish or a traditional hearty casserole.

"Another winner from (Graig Farm Organics)"

Pure Magazine October

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Beef Dishes

(serving suggestions illustrated)
Beef & Prunes

Organic Beef Tagine with Prunes
Pieces of lean organic beef slowly cooked with coriander, chilli, cumin and ginger. Serve this dish with creamy mashed potato or sticky rice. 300g 

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Beef Coconut & Black Pepper

Organic Beef with Coconut and Black Peppercorns – Gluten-free
Pieces of organic Welsh Beef slowly cooked with coconut, chilli, crushed peppercorns, garlic, ginger and coriander. Delicious served with sticky rice. 300g

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Organic Classic beef casserole

Classic Beef Casserole
with carrots, mushrooms, onions and celery
A traditional British beef casserole with chunks of naturally matured organic beef in a delicious sauce including carrots, mushrooms onions and celery. 300gms.

 

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"I am particularly impressed with the food from Graig Farm Organics - tender, well flavoured organic lamb and beef.......
We particularly liked the lamb tagine with apricots and the beef tagine with prunes".

Observer Food Monthly October 2002

Lamb Dishes

(serving suggestions illustrated)
Lamb& Apricot

Organic Welsh Mountain Mutton Tagine with Apricots
Pieces of succulent organic Welsh Mountain Mutton slowly cooked with coriander, cumin, chilli and ginger. Serve this dish with rice, cous cous or noodles. 300g

 

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Lamb & Apricot

Organic Welsh Mountain Mutton with Coconut and Black Peppercorns – Gluten-free
Generously diced organic Welsh Mountain Mutton slowly cooked in a blend of coconut, garlic, crushed peppercorns, chilli, ginger and coriander. A perfect partner to steamed rice. 300g

 

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“I’m not usually a fan of ready meals, but a new range from Graig Farm Organics is delicious. My favourite, the Organic Welsh Lamb with Coconut & Black Pepper, contains chunks of tender lamb in a smooth, well spiced sauce”

Mail On Sunday


Poultry Dishes

  
Organic roast turkey

Roast Organic Turkey with gravy
Slices of traditional roast organic turkey, with stuffing in a delicious gravy - just heat and add add vegetables to taste! 2 moderate portions or one very hungry one! 300g

COMING SOON ........

   

Organic Pork Dish
Organic Pork and Apple Casserole

Organic Pork and Apple Casserole
This delicious casserole is a beautiful balance of great tasting organic pork with apple and a hint of ginger and garlic. 300g & 400g.

 

Buy now 300g;  400g
   
   
   

This range is available direct from Graig Farm Organics and from our various retail outlets across the UK. Each meal is 300g (or 400g), contains between 46% and 85% meat and serves one or two (depending on appetite) as a main course dish. It is sent out frozen.

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